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Module 1- Waste Management Training in the Food Sector

Profesor: ömer aydın
Profesor: Abdurrahman SAYGIN
Profesor: Vita Slapkauskiene
Profesor: Merve Uzun

+Module 2 - Zero Waste Management In Cocoa, Chocolate And Confectionary Industry

Profesor: ömer aydın
Profesor: Vita Slapkauskiene

Module 3- Waste Management in Milk and Dairy Products

Profesor: ömer aydın
Profesor: Fatma EROĞLAN
Profesor: Vita Slapkauskiene

Module 4- Waste Management in Olive and Olive Oil Industry

Profesor: ömer aydın
Profesor: demo demo
Profesor: Vita Slapkauskiene

Module 5- Zero Waste Management in Poultry and Egg Production

Profesor: ömer aydın
Profesor: Vita Slapkauskiene

+Module 6 - Zero Waste Management in Pasta Production Industry

Profesor: ömer aydın
Profesor: Carolina Cattaneo
Profesor: Marco Gennuso
Profesor: Vita Slapkauskiene
Profesor: Valentina Tiziani
Profesor: valentina tiziani

Module 7- Zero Waste Management in Food Packaging

Profesor: ömer aydın
Profesor: John Moore
Profesor: Vita Slapkauskiene

+Module 8- Zero Waste Management in Bread Production Industry

Profesor: ömer aydın
Profesor: Vita Slapkauskiene

Module 9 -Zero Waste Management in Fruit and Vegetable Processing Industry

Profesor: ömer aydın
Profesor: Alejandra Escribá
Profesor: Luis Gómez
Profesor: Gema March
Profesor: Vita Slapkauskiene

Module 10 - Zero Waste Management in Fishing Industry

Profesor: ömer aydın
Profesor: Luis Gómez
Profesor: Nagore Pascual Manzanas
Profesor: Vita Slapkauskiene

+Module 11- Occupational Health and Safety in the Food Industry

Profesor: ömer aydın
Profesor: Vita Slapkauskiene